Carbonnieux

Little by little, the Perrin family has brought the wines Carbonnieux at the level they should have reached long ago. The white, hand-harvested, vinified according to the rules are the most modern winemaking in Bordeaux.

  Elegant, refreshing, they have earned by building and depth, without reaching the level of the best. The red, serious and regular, are now the last few vintages, some of the most exciting of the designation.

Source: La revue du vin de France

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