Chandon de Briailles

Family property since 1834, the estate is currently managed by Count Countess Aymard-Claude de Nicolay and their children. The winemaking here is very traditional, with a high proportion of whole grapes for red wines and a very moderate use of new oak barrels.

This results in wines that are sometimes confusing in their youth and do not show very expressive for a few years in the cellar. however, their aging and gives thanks while they display all the complexity of large floral and elegant pinots.

Source: La revue du vin de France

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